Having been specifically trained as specialists in edible oils, for more than 19 years we have worked in depth in the olive sector all over the world, always in search of the real quality of the product and the profitability of the process. We have collaborated with the most important companies in the sector, in countries such as Spain, Italy, Portugal, Australia, Argentina, Turkey, Tunisia, Syria, etc...both in matters related to process design and optimisation of process conditions. Over the years, the knowledge acquired has positioned OFADE as one of the leading consultancies for supporting the production of quality Extra Virgin Olive Oils. The large number of studies in which OFADE has collaborated with the main operators in the industry on, for example, its specialisation in the industrial control of MOSH MOAH, 3-MCPD contaminants, etc., allow us to offer our clients in the olive oil sector the level of knowledge that is currently required to deal with these issues of such current importance.