OFADE Consulting: Strategic Partner for Supplier Audit and Selection
To stand out and ensure business success in a competitive sector such as food distribution, it is key to have allies that bring objectivity, experience and strictness. OFADE Consulting positions itself by offering supplier audit services and acting as an external agent specialised in the selection and evaluation of business partners. OFADE’s work goes far […]
Biofuel Industry: A Sustainable Solution for Waste Vegetable Oils (WVO)
Panorama, Trends and Opportunities in the Sustainable Energy sector. In recent years, the transition towards cleaner and more sustainable energy sources has driven the global development and adoption of advanced biofuels. These biofuels are mainly produced from biological feedstock such as non-food vegetable oils (inedible oils due to their high levels of contaminants, benzopyrenes, MOSH/MOAH, […]
Duritiam Advances to its Final Phase: Three Years of Research into Improving Quince and Olive Quality
The Duritiam Project is focused on improving the potential quality and capabilities of quince and olive for different business destinations (e.g. EVOO elaboration, quince juice production and fruits valorisation). It enters its final stretch after concluding with the sampling and treatment of their third and final milestone. Launched by Almazaras de la Subbética cooperative, Duritiam […]
OFADE Consulting: Leading the Mitigation of MOSH and MOAH in Edible Oils
Professional commitment and comprehensive strategy to address contamination in the industry There is no such a thing as miracles in food safety. Simplistic messages can be misleading. Not all new experts are experts either. The presence of MOSH and MOAH in oils cannot be mitigated without prior analysis of the critical points and exhaustive, ongoing […]
OFADE Consulting agrees Partnership with DLA to promote Project Management and Business Development
A strategic marketing support and business development OFADE Consulting keeps strengthening its partnership with DLA, providing project management and business development expertise in both the agri-food sector and other food-related fields. This strategic teaming allows DLA to rely on a specialised team that acts as an external marketing department, offering customized solutions to meet today’s […]
APPLICATION OF GOOD AGRONOMIC AND INDUSTRIAL PRACTICES. THE KEY TO ELIMINATING CONTAMINANTS IN FOOD PRODUCTS.
In 2022, a matrine contamination was detected in 1 batch of liquorice from EVD-Mafco Worldwide. The company received the notification through the RASFF alert 2021.6850 regarding the presence of matrine in powdered liquorice extract batch 9017.0. In response, EVD-Mafco initiated a research project aimed at identifying the contamination source and immediately enhanced its work practices, […]
OFADE Consulting’s 2026 goals: Innovation, Sustainability and Excellence
Committed with the Food Industry’s Future At OFADE Consulting we begin 2026 with an ambitious and clear vision: to establish ourselves as an excellence benchmark in the food industry. This year’s projects and strategies focus on addressing the industry’s major challenges. We remain fully dedicated to serving our clients and society through innovation and quality. […]
Thank you for trusting OFADE Consulting: together we drive the future of the food sector
At OFADE Consulting, we would like to take a moment to look back and, above all, thank you. 2025 has been a year of growth, learning and consolidation for us, and none of this would have been possible without the trust placed in us by the companies that have chosen to work with us. Thanks […]
MOSH MOAH POLLUTION MYTHS
The entry into force of the legislation on MOSH MOAH pollutants seems to be a fact from 2025. At OFADE, we consider it of great importance that the producers and food packagers to trust companies that HAVE BEEN WORKING on this contamination for years and choose accurately the forums and agents that appear in these […]
